Sprout Tasmania is a grassroots, not-for-profit organisation supporting small Tasmanian food producers get their ideas into the ground, growing and to market. Sprout is the organisation behind Fork to Fork.
Sprout Tasmania helps connect consumers to ethically grown Tasmanian produce.
- offers education and mentoring to small producers by working with them to improve the health of their business through the Sprout Producers Program
- provides advocacy support to producers
- is developing an online farmers market, Fork to Fork
- holds an annual Cross Pollinate Conference
Our 2015 Annual Report is available here.